Fresh Seafood Entrees
Daily selection of fresh fish including haddock, grouper, and seasonal catches prepared to order.
- Grilled, blackened, or fried preparations
- Served with choice of two sides
⭐ 4 (1560 reviews)
Visibility: 87/100The Chowder House specializes in New England-style seafood with their halibut-corn chowder being the standout signature dish. Customers consistently praise the generous portions, quick service, and fresh seafood selection, though experiences with consistency can vary. This casual seafood spot fills a unique niche in Zephyrhills' dining scene.
Based on 1560 customer reviews
Address: 36626 CR 54 W, Zephyrhills, FL 33541, USA
Phone: (813) 780-8396
Hours: Friday 11:30 AM – 8:00 PM, Monday 11:30 AM – 7:00 PM, Sunday 11:30 AM – 7:00 PM, Tuesday 11:30 AM – 7:00 PM, Saturday 11:30 AM – 8:00 PM, Thursday 11:30 AM – 8:00 PM, Wednesday 11:30 AM – 7:00 PM
Parking: Free parking lot available adjacent to restaurant
Peak times: Friday-Sunday 12pm-3pm lunch rush
Nearby neighborhoods: Downtown Zephyrhills, Zephyr Park, Crystal Springs
Nearby landmarks: Near Zephyrhills Municipal Airport, 5 minutes from downtown Zephyrhills, Close to Zephyrhills Museum of Military History
Daily selection of fresh fish including haddock, grouper, and seasonal catches prepared to order.
House-made chowders featuring the famous halibut-corn and traditional New England clam chowder.
Fresh sandwiches including turkey bacon swiss and seafood options with premium ingredients.
Daily selection of house-made desserts displayed in an appealing case near the entrance.
⭐ 4 out of 5
1560 total reviews
Rating steady at 4.0 stars over past 18 months. 23 new reviews this month.
“I have been seeing such positive remarks about this restaurant for months. We are from Pa and today we got there at 1 PM. Sarah Jo greeted us with a nice smile and welcomed us. This restaurant is absolutely wonderful. Some of best Clam chowder I have ever ate. Shrimp, fish and everything came out hot and was delicious. The 6 of us was very pleased”
— Ron Richards“Perfectly cooked. Great meal and atmosphere. Server's name was Candy,very upbeat, on point, did not hover, I will go again. Price was reasonable.”
— Linda Lavoie“I like Chowder House. The halibut-corn chowder is on point and the turkey bacon swiss sandwich I ordered was delicious. I was there for a late lunch, so I had half of a sandwich that came with chips and a cup of chowder served with crackers. It was the perfect amount to fill me up and I've got a pretty decent appetite! I've always wanted to try their desserts because they look amazing in the display case but I've never had enough room left! The service is adequate and the food comes out pretty quickly. I only wish they'd dress the dining room up a bit. It's clean and effective, just a little blah. If you're looking for some fantastic chowder and a great sub or sanwich without any fuss, I'd definitely recommend Chowder House!”
— Kimberly Gormly“Heard good things about this restaurant, so wanted to check it out. It took a little while to be acknowledged at the front to be seated, despite the restaurant not being busy. The server was really friendly, though. The food wasn't so great. I felt the 2 grouper filets were small in comparison to the price. They filled the plate with tater tots to try to cover the plate. The clam chowder tasted good. The shrimp was cooked right, but some pieces had a funny aftertaste to them. The restaurant also had those tacky electronic card games on the back wall like you see at bars or gas stations. It just looks tacky. I wanted to like this place, but in my opinion isn't worth what was charged.”
— Lori SowersOur signature halibut-corn chowder is the customer favorite, often ordered as part of our combo meals with sandwiches.
Yes, we receive fresh fish deliveries regularly and our selection varies based on seasonal availability and freshness.
Absolutely! Our chowders are available by the cup or bowl, served with crackers.
Yes, many of our sandwiches can be ordered as half portions, perfect for lighter appetites or pairing with chowder.
We feature rotating house-made desserts displayed in our front case - selections change regularly based on season and availability.
Status: Open now
Peak hours: Weekend lunch 12-3pm
Fresh fish delivery: Tuesday, Thursday, Saturday
Popular this month: Halibut chowder, Grouper dinners, Turkey club
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